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Pizza Obama? Yes, we can

made with buffalo mozzarella, extra virgin olive oil and..

A pizza in the form of U.S. President Barack Obama and his wife Michelle, proudly by Pizza chef Gaetano Esposito

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Obikà opens in NYC

Obikà focuses on the most prized mozzarella in Italy

Large balls of mozzarella di bufala, made from water buffalo milk...the cheese will be served with accompaniments such as Sardinian…

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W la Margherita

A pizza is removed from a wood-burning oven...

In Naples where the classic "Margherita" with mozzarella, tomato and basil topping was invented in the 19th century - and…

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Vinitaly 2008

About Mozzarella! >> Mozzarella News

A man passes bottles on display at the Vinitaly wine expo

Italy assured the European Commission that its wine was safe to drink after an investigation raised fears of another culinary…

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Mad about Buffalo Mozzarella

Welcome to MozzarellaShop! 

If you landed here, probably you are familiar with the term 'mozzarella'. If you are not, here is the Merriam-Webster Dictionary definition:


  • Pronunciation: pronunciation
  • Function: noun
  • Etymology: Italian, diminutive of mozza, a kind of cheese, from mozzare to cut off, from mozzo cut off, docked, from Vulgar Latin *mutius, alteration of Latin mutilus.

A fresh, textured cheese with a porcelain-white colour, it has an extremely thin rind and delicate taste.

When cut, it produces a white watery fluid with the aroma of milk enzymes.

Apart from its typical round shape, it is also produced in small bite-sized shapes (Bocconcini) and plaits (Trecce).

The peculiarity of this cheese is entirely due to the technology used in its traditional preparation.

It is produced exclusively from whole buffalo milk and, after drawing and moulding, may also be smoked, but only using natural traditional procedures.


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